Our famous nutella cake is back.
3 layers of marble sponge with layers of nutella frosting and a think covering of crushed, roasted hazelnuts,
Contains: wheat, dairy, eggs, barley and NUTS
List of ingredients:
Plain flour*, caster sugar, unsalted butter*, free range eggs*, baking powder, salt, milk,* vanilla extract, cocoa powder, bicarbomate of soda, nutella*, hazelnuts*
Icing sugar, unsalted butter*, milk*, nutella*,vanilla extract.
All our cakes are made fresh to order from scratch.
Weather permitting, they can be kept out of fridge and best eaten at room temperature.
Best to refrigerate over-night but might require other type of storage depending on cake decorations/design.
Cakes with edible pictures or heavily decorated with fondant artwork are best kept in a cool, dark area outside the fridge.
Please ask for advice if not clear.