Rainbow cake

Rainbow cake


6 layers of rainbow coloured vanilla sponges, filled with lashings of vanilla buttercream.

Colour of icing may vary.

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  • Dietary information

    Contains: wheat, dairy, eggs and barley

  • Ingredients

    List of ingredients:
    Plain flour*, caster sugar, unsalted butter**, baking powder, salt, milk,* vanilla extract,edible food colouring.

    Icing sugar, unsalted butter*milk*, vanilla extract.

  • Storage information

    All our cakes are made fresh to order from scratch.

    Weather permitting, they can be kept out of fridge and best eaten at room temperature.

    Best to refrigerate over-night but might require other type of storage depending on cake decorations/design.

    Cakes with edible pictures or heavily decorated with fondant artwork are best kept in a cool, dark area outside the fridge.

    Please ask for advice if not clear.


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